Happy Monday! Here's what's been going on in coffee news: On the heels of unleashing the Unicorn Frappuccino into the world, Starbucks announced their promise to provide 100 million healthy coffee trees to farmers by 2025, Oreo is teaming up with Dunkin' Donuts to release mocha flavored Oreos, Biome Bioplastics unveiled a range of fully biodegradable coffee cups and lids, and the post in India released a coffee-scented postal stamp.

Happy Monday! Some new coffee things happening: Clear coffee is the talk of the town, Starbucks Seattle Roastery introduces new cold brew mocktails, and a Kickstarter campaign launched for the first flat-bottomed pourover coffee dripper with an adjustable brew flow.

Happy Midweek! A few interesting coffee things happening: Starbucks added new Toasted Coconut Cold Brew and a limited edition blonde roast espresso to their menu, Starbucks Japan will soon offer the American Cherry Pie Frappuccino (complete with pie crust!), and Lip Smackers is releasing new Lip Cafe Frappes lip balms. RoyaltyGrade launched a Kickstarter campaign for Protein Coffee K-Cups and another campaign was launched for a reverse French Press that pulls the coffee grounds out instead of pushing them down.

Happy Monday! Some interesting coffee things that have been happening lately: Dunkin' Donuts celebrates the return of warmer weather with Butter Pecan and Coconut Crème Pie flavored iced coffees, news of the newest "world strongest coffee" and it's U.S. availability had the internet buzzing, and Mongoose Mountain Farm launched a Kickstarter campaign for the first recyclable/ disposable farm direct 100% Kona coffee pour over.